Subject: Crescent Cookies Fri 09 Jul 2010, 11:06 am
1 cup of almonds 1 to 1 1/4 cup of flour 1/2 cup of sugar 2 drops of almond extract 1/2 cup of margarine 1 egg yolk
Combine almonds, sugar, flour and almond extract until mixed. Blend the egg yolk and margarine. Shape the cookies into a crescent, place on a greased baking tray and cook at 325*/Gas 3 for 20 minutes.